Deanston’s single malt, famous as the whisky used in the much-missed Wallace whisky liqueur. Trivia snitched from the Malt Whisky Yearbook: Deanston is the only distillery in Scotland that is self-sustaining for electricity, being equipped with a dam and a turbine.
FLAVOUR PROFILE
STYLE
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2
BODY
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2
RICHNESS
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0
SMOKE
-
3
SWEETNESS
CHARACTER
HEATHER
VANILLA
CLOVE
HONEY
MALT
TOFFEE
FACTS
BOTTLER
Distillery Bottling
AGE
COUNTRY
Scotland
REGION
Highland
CASK TYPE
Bourbon
CHILL FILTERED
No
COLOURING
No
TASTING NOTES
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Producer’s Notes
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NOSE
Fresh hays of summer, malty cereal, rich creamy toffee and honeyed heather balanced with sweet oak and barley sugar.
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PALATE
Smooth creamy sweetness with sumptuous hints of fruit, malty honeyed spiciness and soft vanilla.
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FINISH
Crisp and satisfying with a tingle of cloves which linger, then gently fade.
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